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South Indian · Indian

Neikarapatti Thayir Kurma, Curd Kurma , தயிர் குருமா

A dish cooked in a seasoned sauce made with chili peppers, cashews, coconut, potatoes and carrots. Flavored with cardamom, cinnamon and fennel seeds. Expect a creamy texture. Preparation involves steaming and simmering. Serve with bread.

Cuisine
South Indian, Indian
Dish type
Curry
Main ingredient
Mixed ingredients
Also known as
Neikarapatti Thayir Kurma, Curd Kurma Recipe, தயிர் குருமா

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