Dubu kimchi
Warm tofu slices served beside stir-fried kimchi, often cooked with pork. The mild tofu balances the tangy, spicy kimchi; each bite combines creamy softness with the cabbage's firmer texture.
- Cuisine
- Korean
- Dish type
- Side
- Main ingredient
- Tofu
- Also known as
- 두부김치, dubu kimchi, tofu kimchi
Compare 3 recipes from original publishers
- Tofu Kimchi (Dubu Kimchi)My Korean Kitchen · English · Specialist selection · 15 min★ 5 / 5 (3 ratings)
- Quick Dubu Kimchi (Tofu with Kimchi and Pork)Beyond Kimchee · English · Specialist selection · 10 min★ 5 / 5 (2 ratings)
- Dubu Kimchi (Tofu with Stir-fried Kimchi and Pork)Korean Bapsang · English · Highly rated · 20 min★ 4.85 / 5 (40 ratings)
Recipes are linked, not copied. Ratings are reported by each publisher; we have not cooked or tested these recipes.
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