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Braised Pork Belly

A slow-cooked savory dish made with pork, anise and sugar. Flavored with soy sauce and ginger. Expect a tender texture. Preparation involves simmering.

Cuisine
Chinese
Dish type
Stew
Main ingredient
Pork
Also known as
Braised Pork Belly (Hong Shao Rou/红烧肉), an Easy Version

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