Ennai Kathirikkai Masala, Stuffed Brinjals Masala
A dish with a spiced sauce made with lentils, chickpeas, peanuts, coconut and chili peppers. Flavored with sesame, curry leaves and coriander. Its flavor is spicy. Preparation involves pan-frying. Best served warm.
- Cuisine
- South Indian, Indian
- Dish type
- Curry
- Main ingredient
- Mixed ingredients
Read the original recipe
- Ennai Kathirikkai Masala, Stuffed Brinjals MasalaKannamma Cooks · English · Specialist selection · 40 min★ 5 / 5
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