Fish Curry in Ginger and Coconut Milk Sauce
A sauce or seasoning served with other food made with ginger, curry leaves, coconut milk, fish and tomatoes. Flavored with turmeric. Preparation involves pan-frying.
- Cuisine
- South Indian, Indian
- Dish type
- Curry
- Main ingredient
- Fish
Read the original recipe
- Fish Curry in Ginger and Coconut Milk SauceKannamma Cooks · English · Specialist selection · 30 minNo published rating captured
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