Bánh khọt
Small savory rice-flour pancakes cooked in a dimpled pan, commonly topped with shrimp. Their crisp edges and tender centers are paired with lettuce, herbs, and dipping sauce for fresh, bite-size wraps.
- Cuisine
- Vietnamese
- Dish type
- Snack
- Main ingredient
- Shellfish
- Also known as
- Bánh khọt, banh khot
Compare 4 recipes from original publishers
- Banh Khot (Vietnamese Mini Pancakes)Cooking Therapy · English · Specialist selection★ 5 / 5 (1 ratings)
- Bánh Khọt (Vietnamese Mini Savory Pancakes)Wok & Kin · English · Specialist selection · 95 min★ 5 / 5 (8 ratings)
- Vietnamese Savory Mini Pancakes (Banh Khot)Vicky Pham · English · Specialist selection · 55 minNo published rating captured
- Bánh Khọt (Vietnamese Mini Savory Pancakes)Hungry Huy · English · Specialist selection · 85 minNo published rating captured
Recipes are linked, not copied. Ratings are reported by each publisher; we have not cooked or tested these recipes.
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