Tas Kabob
A seasoned meat dish made with beef or lamb or meat, tomatoes, orange juice, carrots and potatoes. Flavored with lemon juice and turmeric. Serve with rice.
- Cuisine
- Iranian
- Dish type
- Stew
- Main ingredient
- Mixed ingredients
Read the original recipe
- Tas KabobThe Caspian Chef · English · Highly rated · 130 min★ 5 / 5 (26 ratings)
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