Steamed Dumplings
Filled dumplings made with ground pork, chestnuts, carrots, wheat flour and tapioca starch (made from cassava). Flavored with chives, chilies and vinegar. Preparation involves steaming.
- Cuisine
- Chinese
- Dish type
- Dumplings
- Main ingredient
- Mixed ingredients
- Also known as
- How to Make Steamed Dumplings, Two Ways (蒸饺)
Read the original recipe
- How to Make Steamed Dumplings, Two Ways (蒸饺)Red House Spice · English · Highly rated · 50 min★ 5 / 5 (25 ratings)
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