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Chicken potstickers with a crispy skirt

Filled dumplings made with ground chicken or turkey, corn, carrots, mushrooms and wheat flour. Flavored with scallions, ginger and soy sauce. Preparation involves pan-frying.

Cuisine
Chinese
Dish type
Dumplings
Main ingredient
Chicken
Also known as
Chicken potstickers with a crispy skirt (鸡肉锅贴)

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