Karuveppilai Chutney - Curry Leaves Chutney
A sauce or seasoning served with other food made with curry leaves, tomatoes, chili peppers, tamarind and lentils. Flavored with mustard seeds.
- Cuisine
- South Indian, Indian
- Dish type
- Curry
- Main ingredient
- Mixed ingredients
- Also known as
- Karuveppilai Chutney Recipe - Curry Leaves Chutney Recipe
Read the original recipe
- Karuveppilai Chutney Recipe - Curry Leaves Chutney RecipeKannamma Cooks · English · Specialist selection · 5 min★ 5 / 5
Recipes are linked, not copied. Ratings are reported by each publisher; we have not cooked or tested these recipes.
Open in the interactive dish library
More South Indian curry dishes
- Keerai Kuzhambu - Greens Kulambu Curry
- Kollu Kurma, Sprouted horsegram curry
- Kongu Thakkali Kuzhambu - Coimbatore Style Tomato Kurma
- Kongunad Cauliflower Kurma / Vegan Cauliflower Curry
- Kongunad Kaata Kuzhambu / Horsegram Curry
- Kongunad Style Senai kilangu Masala - Elephant Foot Yam Masala
- Kori Gassi - Mangalorean Chicken Curry
- Madras Chicken Curry - Kari Kuzhambu