Kongunad Kaata Kuzhambu / Horsegram Curry
A spiced dish with a sauce made with curry leaves, chili peppers, coconut and tamarind. Flavored with coriander, mustard seeds and lime. Preparation involves simmering and roasting. Best served warm.
- Cuisine
- South Indian, Indian
- Dish type
- Curry
- Main ingredient
- Mixed ingredients
Read the original recipe
- Kongunad Kaata Kuzhambu / Horsegram CurryKannamma Cooks · English · Specialist selection · 30 min★ 4.8 / 5
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