Kadalai Paruppu Chutney - Getti Chutney
A sauce or seasoning served with other food made with chili peppers, lentils, chickpeas, coconut and tamarind. Flavored with curry leaves, coriander and ginger. Preparation involves pan-frying. Best served warm.
- Cuisine
- South Indian, Indian
- Dish type
- Condiment
- Main ingredient
- Mixed ingredients
- Also known as
- Kadalai Paruppu Chutney - Getti Chutney Recipe
Read the original recipe
- Kadalai Paruppu Chutney - Getti Chutney RecipeKannamma Cooks · English · Specialist selection · 20 min★ 4.8 / 5
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