forkwaysA WORLD OF RECIPESAll cuisines

Chinese

Baked Bao Bun with Lamb Filling

Soft buns enclosing a savory filling made with lamb, carrots, cornstarch, wheat flour and sugar. Flavored with cumin, soy sauce and chilies. Preparation involves pan-frying.

Cuisine
Chinese
Dish type
Bread
Main ingredient
Lamb
Also known as
Baked Bao Bun with Lamb Filling (羊肉烤包子)

Read the original recipe

Recipes are linked, not copied. Ratings are reported by each publisher; we have not cooked or tested these recipes.

Open in the interactive dish library

More Chinese bread dishes