sutta kathirikkai chutney, smoked eggplant chutney
A sauce or seasoning served with other food made with eggplant, lentils, chickpeas, chili peppers and tamarind. Flavored with curry leaves. Preparation involves roasting and pan-frying.
- Cuisine
- South Indian, Indian
- Dish type
- Condiment
- Main ingredient
- Eggplant
Read the original recipe
- sutta kathirikkai chutney, smoked eggplant chutneyKannamma Cooks · English · Specialist selection · 25 min★ 5 / 5
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