Strozzapreti with Cuttlefish and Peas
A pasta dish made with peas, squid, wine and tomatoes. Flavored with garlic, mint and parsley. Expect a tender texture. Preparation involves pan-frying.
- Cuisine
- Italian
- Dish type
- Pasta
- Main ingredient
- Pasta
Read the original recipe
- Strozzapreti with Cuttlefish and PeasRecipes from Italy · English · Specialist selection · 60 minNo published rating captured
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