Tagliatelle Bolognese
A pasta dish made with semolina (coarsely milled wheat), pasta, eggs, ground beef and ground pork. Flavored with black pepper. Preparation involves simmering.
- Cuisine
- Italian
- Dish type
- Pasta
- Main ingredient
- Pasta
- Also known as
- Authentic Tagliatelle Bolognese Recipe (Italian Tagliatelle al Ragù)
Read the original recipe
- Authentic Tagliatelle Bolognese Recipe (Italian Tagliatelle al Ragù)Recipes from Italy · English · Specialist selection · 175 min★ 5 / 5 (1 ratings)
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