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Colombian

Sancocho o Sopa de Uña

A soup made with bell peppers, achiote seeds, beef, plantain and cassava (a starchy root). Flavored with scallions, garlic and cumin. Preparation involves simmering. Best served warm.

Cuisine
Colombian
Dish type
Stew
Main ingredient
Mixed ingredients
Also known as
Sancocho o Sopa de Uña (Green Plantain Soup)

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