Roscón de Reyes
A cake made with milk, eggs, rum or brandy, dates or figs or cherries and wheat flour. Flavored with orange. Preparation involves baking.
- Cuisine
- Spanish
- Dish type
- Dessert
- Main ingredient
- Mixed ingredients
- Also known as
- Roscón de Reyes Recipe (Spanish Kings' Cake)
Read the original recipe
- Roscón de Reyes Recipe (Spanish Kings' Cake)Spanish Sabores · English · Specialist selection · 195 min★ 5 / 5 (9 ratings)
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