Tarta de Santiago
A Galician almond cake often dusted with confectioners' sugar. This version uses eggs, almond flour or almonds and sugar. Flavored with lemon and cinnamon. Preparation involves baking.
- Cuisine
- Spanish
- Dish type
- Dessert
- Main ingredient
- Nuts
- Also known as
- spanish almond cake
Compare 2 recipes from original publishers
- Tarta de SantiagoCaroline’s Cooking · English · Highly rated · 40 min★ 4.87 / 5 (61 ratings)
- Spanish Almond Cake (Tarta de Santiago Recipe)Spanish Sabores · English · Highly rated · 45 min · Vegetarian (publisher label)★ 4.9 / 5 (57 ratings)
Recipes are linked, not copied. Ratings are reported by each publisher; we have not cooked or tested these recipes.
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