Moong Dal Dosa
Thin pancakes made with lentils, mung beans, rice flour and paneer (firm fresh cheese). Flavored with cumin, ginger and chilies. Preparation involves blending.
- Cuisine
- Indian
- Dish type
- Lentils
- Main ingredient
- Lentils
- Also known as
- Crispy Moong Dal Dosa (Gluten Free)
Read the original recipe
- Crispy Moong Dal Dosa (Gluten Free)Cook With Manali · English · Specialist selection★ 5 / 5 (1 ratings)
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