Liver and Gizzard with Sweet Peas
A savory dish made with liver, peas, carrots, eggs and cream. Flavored with garlic and fish sauce. Best served warm.
- Cuisine
- Filipino
- Dish type
- Main
- Main ingredient
- Mixed ingredients
Read the original recipe
- Liver and Gizzard with Sweet PeasKawaling Pinoy · English · Specialist selection · 70 min★ 5 / 5 (1 ratings)
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