Khoresh Khalal Kermanshahi
A slow-cooked savory dish made with beef, tomatoes, limes, almonds and butter. Flavored with turmeric, cinnamon and black pepper. Preparation involves simmering and pan-frying.
- Cuisine
- Iranian
- Dish type
- Stew
- Main ingredient
- Mixed ingredients
Read the original recipe
- Khoresh Khalal KermanshahiThe Caspian Chef · English · Specialist selection · 135 min★ 5 / 5 (1 ratings)
Recipes are linked, not copied. Ratings are reported by each publisher; we have not cooked or tested these recipes.
Open in the interactive dish library