Flemish Beef and Beer Stew
A slow-cooked savory dish made with beef, beef stock, sugar, wheat flour and butter. Flavored with black pepper, garlic and thyme.
- Cuisine
- French
- Dish type
- Stew
- Main ingredient
- Beef
- Also known as
- Flemish Beef and Beer Stew (Carbonnade Flamande)
Read the original recipe
- Flemish Beef and Beer Stew (Carbonnade Flamande)Pardon Your French · English · Specialist selection · 3 hr★ 4.8 / 5
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