Bordeaux-Style Fish Gratin
A savory dish made with fish, bread crumbs and wine. Flavored with black pepper, lemon and garlic. Preparation involves baking and pan-frying.
- Cuisine
- French
- Dish type
- Main
- Main ingredient
- Fish
- Also known as
- Bordeaux-Style Fish Gratin (Poisson à la Bordelaise)
Read the original recipe
- Bordeaux-Style Fish Gratin (Poisson à la Bordelaise)Pardon Your French · English · Specialist selection · 25 min★ 4.3 / 5
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