Tofu
Firm tofu, a soybean curd, drained and cut into cubes before pan-frying. The surfaces turn golden and crisp while the centers stay soft; this simple preparation can be served with a sauce or added to another dish.
- Cuisine
- American (United States)
- Dish type
- Main
- Main ingredient
- Tofu
- Also known as
- How to Fry Tofu
Read the original recipe
- How to Fry TofuKawaling Pinoy · English · Specialist selection · 30 minNo published rating captured
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