Savory Tomato, Corn and Gruyère Galette
A pastry with a filling made with corn, cheese, eggs, tomatoes and wheat flour. Flavored with black pepper and basil. Preparation involves baking.
- Cuisine
- French
- Dish type
- Main
- Main ingredient
- Mixed ingredients
Read the original recipe
- Savory Tomato, Corn and Gruyère GalettePardon Your French · English · Specialist selection · 45 min★ 4.8 / 5
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