Pasta e Fagioli
A pasta dish made with pasta, beans, carrots, celery and tomatoes. Flavored with garlic, rosemary and black pepper. Expect a creamy texture. Preparation involves simmering and pan-frying.
- Cuisine
- Italian
- Dish type
- Pasta
- Main ingredient
- Pasta
- Also known as
- Pasta e Fagioli (Italian Pasta and Beans Soup)
Read the original recipe
- Pasta e Fagioli (Italian Pasta and Beans Soup)Recipes from Italy · English · Specialist selection · 60 min★ 5 / 5 (3 ratings)
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