Curry laksa
Noodles served in a coconut curry broth with varied toppings. This version uses tofu (soybean curd), milk, coconut milk, noodles and shrimp. Flavored with lemongrass. Its flavor is spicy. Preparation involves simmering and pan-frying.
- Cuisine
- Malaysian
- Dish type
- Noodles
- Main ingredient
- Rice noodles
- Also known as
- curry mee, laksa recipe
Compare 4 recipes from original publishers
- Laksa RecipeRasa Malaysia · English · Highly rated · 30 min★ 4.58 / 5 (45 ratings)
- Curry LaksaRoti n Rice · English · Specialist selection · 60 min★ 5 / 5 (4 ratings)
- 30 Minutes Curry Laksa Recipe (Chicken Curry Laksa)Yummy Tummy · English · Specialist selection · 45 minNo published rating captured
- Curry Laksa Recipe - Vegan / VegetarianKannamma Cooks · English · Specialist selectionNo published rating captured
Recipes are linked, not copied. Ratings are reported by each publisher; we have not cooked or tested these recipes.
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