Coffee Granita
A frozen coffee dessert made with espresso and sugar syrup. The mixture is frozen and broken into ice crystals, giving a coarse, icy texture instead of the smoothness of ice cream; cream can be added when serving.
- Cuisine
- Italian
- Dish type
- Dessert
- Main ingredient
- Mixed ingredients
- Also known as
- Coffee Granita (Granita al Caffè con Panna)
Read the original recipe
- Coffee Granita (Granita al Caffè con Panna)Recipes from Italy · English · Specialist selection · 200 minNo published rating captured
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