Zucchini Fritters
Small savory fritters made with zucchini, sour cream or yogurt, eggs, cornmeal and cornstarch. Flavored with parsley, mint and dill. Expect a creamy texture. Preparation involves baking. Best served warm.
- Cuisine
- American (United States)
- Dish type
- Main
- Main ingredient
- Mixed ingredients
- Also known as
- Zucchini Fritters (with Creamy Yogurt Sauce)
Read the original recipe
- Zucchini Fritters (with Creamy Yogurt Sauce)Sally’s Baking · English · Specialist selection · 35 min★ 4.8 / 5
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