White Cake
A cake made with eggs, sour cream, milk, cream and flour. Flavored with vanilla. Expect creamy and soft textures. Preparation involves baking.
- Cuisine
- American (United States)
- Dish type
- Dessert
- Main ingredient
- Mixed ingredients
- Also known as
- The Perfect White Cake
Read the original recipe
- The Perfect White CakeSally’s Baking · English · Specialist selection · 4 hr★ 4.8 / 5
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