Tadka Dal
A legume dish made with lentils and mung beans. Flavored with turmeric, chilies and coriander. Preparation involves simmering.
- Cuisine
- Pakistani
- Dish type
- Lentils
- Main ingredient
- Lentils
Read the original recipe
- Tadka DalFatima Cooks · English · Highly rated · 60 min★ 4.52 / 5 (72 ratings)
Recipes are linked, not copied. Ratings are reported by each publisher; we have not cooked or tested these recipes.
Open in the interactive dish library