Super-Chunk White Chocolate Macadamia Nut Cookies
Small sweet cookies made with white chocolate, eggs, wheat flour, cornstarch and butter. Flavored with vanilla. Expect chewy and soft textures. Preparation involves baking.
- Cuisine
- American (United States)
- Dish type
- Dessert
- Main ingredient
- Chocolate
Read the original recipe
- Super-Chunk White Chocolate Macadamia Nut CookiesSally’s Baking · English · Specialist selection · 2 hr 30 min★ 4.7 / 5
Recipes are linked, not copied. Ratings are reported by each publisher; we have not cooked or tested these recipes.
Open in the interactive dish library