Sea Bass Baked in Foil Ligurian-style
A savory dish made with fish, tomatoes or cherries, potatoes and olives. Flavored with garlic and rosemary.
- Cuisine
- Italian
- Dish type
- Main
- Main ingredient
- Mixed ingredients
Read the original recipe
- Sea Bass Baked in Foil Ligurian-styleRecipes from Italy · English · Specialist selection · 55 minNo published rating captured
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