Pumpkin Cupcakes with Cream Cheese Frosting
Small individual cakes made with pumpkin spice, pumpkin, cream cheese, eggs and wheat flour. Flavored with cinnamon and vanilla. Expect a moist texture. Preparation involves baking.
- Cuisine
- American (United States)
- Dish type
- Dessert
- Main ingredient
- Cheese
Read the original recipe
- Pumpkin Cupcakes with Cream Cheese FrostingSally’s Baking · English · Specialist selection · 3 hr★ 4.9 / 5
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