Pasteles de Arequipe
A wrapped and cooked dough parcel made with dulce de leche, puff pastry, eggs and sugar. Preparation involves baking. Best served warm.
- Cuisine
- Colombian
- Dish type
- Dessert
- Main ingredient
- Mixed ingredients
- Also known as
- Pasteles de Arequipe (Dulce de Leche Turnovers)
Read the original recipe
- Pasteles de Arequipe (Dulce de Leche Turnovers)My Colombian Recipes · English · Specialist selection★ 5 / 5 (12 ratings)
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