Mushroom Puff Pastry Tarts
A pastry with a filling made with puff pastry, mushrooms, eggs, milk and cheese. Flavored with garlic, black pepper and thyme. Preparation involves baking. Best served warm.
- Cuisine
- American (United States)
- Dish type
- Bread
- Main ingredient
- Flour
Read the original recipe
- Mushroom Puff Pastry TartsSally’s Baking · English · Specialist selection · 1 hr★ 4.9 / 5
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