Murungakkai Puli Kuzhambu - Drumsticks in Tamarind Gravy
A savory dish made with tamarind, lentils, chickpeas, chili peppers and tomatoes. Flavored with lemon, mustard seeds and fenugreek. Its flavor is spicy. Preparation involves simmering and pan-frying.
- Cuisine
- South Indian, Indian
- Dish type
- Main
- Main ingredient
- Mixed ingredients
Read the original recipe
- Murungakkai Puli Kuzhambu - Drumsticks in Tamarind GravyKannamma Cooks · English · Specialist selection · 1 hr★ 4.8 / 5
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