Minatamis na Langka
Ripe jackfruit pieces cooked in sugar syrup until the syrup thickens. The fruit stays in pieces, making a fragrant, sweet preserve that can be eaten in small portions or used in other desserts.
- Cuisine
- Filipino
- Dish type
- Dessert
- Main ingredient
- Mixed ingredients
Read the original recipe
- Minatamis na LangkaKawaling Pinoy · English · Specialist selection · 30 min★ 4.41 / 5 (5 ratings)
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