Meatloaf
Seasoned ground meat baked as a loaf, often finished with a tangy glaze. This version uses bread crumbs, ground beef, eggs, tomatoes and beef. Flavored with garlic, thyme and black pepper. Expect tender and moist textures. Preparation involves baking.
- Cuisine
- American (United States)
- Dish type
- Main
- Main ingredient
- Beef
Compare 6 recipes from original publishers
- Meatloaf recipeRecipeTin Eats · English · Highly rated · 90 min★ 4.95 / 5 (493 ratings)
- Meatloaf (Family-Style or Mini Loaves)Once Upon a Chef · English · Highly rated · 105 min★ 4.78 / 5 (22 ratings)
- Best MeatloafAn Italian in my Kitchen · English · Specialist selection · 70 min★ 4.36 / 5 (17 ratings)
- Easy Meatloaf RecipePanlasang Pinoy · English · Specialist selection · 60 minNo published rating captured
- Meatloaf with oatmealAmira’s Pantry · English · Specialist selection · 75 min★ 4.67 / 5 (3 ratings)
- The Best Classic Meatloaf with a Sweet and Tangy GlazeSweet y Salado · English · Specialist selection · 80 minNo published rating captured
Recipes are linked, not copied. Ratings are reported by each publisher; we have not cooked or tested these recipes.
Open in the interactive dish library