Lumpiang Togue
Rolls with a savory filling made with pork, shrimp, carrots, green beans and spring-roll wrappers. Flavored with garlic and fish sauce. Expect a crisp texture. Preparation involves simmering.
- Cuisine
- Filipino
- Dish type
- Snack
- Main ingredient
- Mixed ingredients
Read the original recipe
- Lumpiang TogueKawaling Pinoy · English · Specialist selection · 40 min★ 4.13 / 5 (41 ratings)
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