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Lettuce Wraps, Sichuan-style

A savory dish made with ground pork or chicken or tofu, mushrooms, celery and butter. Flavored with garlic, ginger and chilies. Expect a crunchy texture. Preparation involves stir-frying.

Cuisine
Chinese
Dish type
Main
Main ingredient
Mixed ingredients
Also known as
Lettuce Wraps, Sichuan-style (生菜包)

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