Lentil Bolognese
A legume dish made with lentils, carrots, celery and tomatoes. Flavored with garlic, black pepper and rosemary. Preparation involves simmering and pan-frying.
- Cuisine
- Italian
- Dish type
- Lentils
- Main ingredient
- Lentils
- Also known as
- Lentil Bolognese Recipe
Read the original recipe
- Lentil Bolognese RecipeRecipes from Italy · English · Specialist selection · 55 min★ 5 / 5 (2 ratings)
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