Gosh-e feel
Thin Afghan fried pastries made from a flour, egg, and milk dough scented with cardamom. The dough is rolled thin and shaped before frying, producing a light, crisp bite. Powdered sugar and crushed pistachios add sweetness and a nutty finish.
- Cuisine
- Afghan
- Dish type
- Dessert
- Main ingredient
- Mixed ingredients
- Also known as
- Gosh e Feel Recipe: Crispy Afghan Cookie Delight
Read the original recipe
- Gosh e Feel Recipe: Crispy Afghan Cookie DelightAfghan Yummy Food · English · Specialist selection · 1 hr 10 minNo published rating captured
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