Fermented Ragi Dosa - Finger millet Dosa
Thin pancakes made with millet and lentils. Preparation involves blending. Best served warm.
- Cuisine
- South Indian, Indian
- Dish type
- Bread
- Main ingredient
- Flour
Read the original recipe
- Fermented Ragi Dosa - Finger millet DosaKannamma Cooks · English · Specialist selection · 6 hr 15 min★ 4.9 / 5
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