Esponjado de Café
A light, aerated dessert made with condensed milk, gelatin, cream, eggs and sugar. Flavored with coffee. Expect a creamy texture. Preparation involves blending.
- Cuisine
- Colombian
- Dish type
- Dessert
- Main ingredient
- Mixed ingredients
- Also known as
- Esponjado de Café (Colombian Coffee Mousse) Recipe
Read the original recipe
- Esponjado de Café (Colombian Coffee Mousse) RecipeMy Colombian Recipes · English · Specialist selection · 18 min★ 5 / 5 (8 ratings)
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