Encocado de Pescado y Camarón
A sauce or accompaniment made with fish, tomatoes, bell peppers, achiote seeds and coconut milk. Flavored with garlic, lime and scallions. Preparation involves simmering. Serve with rice.
- Cuisine
- Colombian
- Dish type
- Main
- Main ingredient
- Mixed ingredients
- Also known as
- Encocado de Pescado y Camarón (Fish and Shrimp in Coconut Sauce)
Read the original recipe
- Encocado de Pescado y Camarón (Fish and Shrimp in Coconut Sauce)My Colombian Recipes · English · Specialist selection · 45 min★ 5 / 5 (12 ratings)
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