Ellu Podi for Idli, Dosa and Rice - Sesame Seed Lentil Powder
Small steamed savory cakes made with sesame, lentils and chili peppers. Flavored with curry leaves. Preparation involves roasting.
- Cuisine
- South Indian, Indian
- Dish type
- Rice
- Main ingredient
- Lentils
Read the original recipe
- Ellu Podi for Idli, Dosa and Rice - Sesame Seed Lentil PowderKannamma Cooks · English · Specialist selection · 25 min★ 5 / 5
Recipes are linked, not copied. Ratings are reported by each publisher; we have not cooked or tested these recipes.
Open in the interactive dish library