Corn Dough Quesadillas
Filled, folded tortillas made with cornmeal or corn, mushrooms, tomatoes, chili peppers and cheese. Flavored with chilies, garlic and cilantro. Expect a crisp texture. Preparation involves pan-frying. Best served warm.
- Cuisine
- Mexican
- Dish type
- Main
- Main ingredient
- Mixed ingredients
Read the original recipe
- Corn Dough QuesadillasMexico in My Kitchen · English · Specialist selection · 35 min★ 4.5 / 5 (2 ratings)
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