Cinnamon Crunch Bread
A bread made with cinnamon, buttermilk, eggs, sugar and butter. Expect a soft texture. Preparation involves baking. Best served warm.
- Cuisine
- American (United States)
- Dish type
- Bread
- Main ingredient
- Flour
Read the original recipe
- Cinnamon Crunch BreadSally’s Baking · English · Specialist selection · 4 hr★ 5 / 5
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